George the chef

George was a pirate, but he wasn’t a very good pirate.
The captain demoted George down to work in the galley.
George saw this as an opportunity to improve the ship’s food.
He refurbished the galley with new equipment, and he filled the shelves with cookbooks and spices.
The cheap tinware of old wouldn’t be good enough for George… he filled the cupboard with the finest dinnerware and placesettings.
When all was ready, he showed it to the captain.
“There’s no room for any food, you idiot,” the captain said.
George pawned everything to buy crates of hardtack and jerky.